List Of Swiss Meringue Wedding Cake Ideas. Fondant, fresh flowers, gold leaf, icing, ganache, small pastries. Gently stir for a few minutes until you can no longer feel any grains of sugar between your fingers when you touch it.
Thoroughly wash and dry the stainless steel mixing bowl from your stand mixer ** (you don’t want any fat touching meringue). Web whisk until it registers 160 f or 70 c on a candy thermometer. Now add butter, a tablespoon or so at a time, wait until it is fully incorporated before adding the next chunk.
